Year-Round Gardening gives basic gardening tips throughout the year. The instructional clips feature Penn State Extension Educators and Master Gardeners.
Canning is a tried-and-true method of preserving and storing vegetables and fruit you grew in your garden.
9/29/23 | 3m 16s
Even though we’re in the midst of summer, now is a good time to start planning your cool season vegetables.
9/16/23 | 2m 13s
If you’re growing tomatoes, staking or trellising the plants can improve air flow, reduce the risk of blight and free up garden space.
8/11/23 | 2m 38s
Watering your lawn properly is vital for the health of your grass. Here are some basic tips for lawn irrigation.
7/28/23 | 2m 51s
Learn tips on planting a vibrant pollinator garden from Master Gardener Lisa Schneider.
7/21/23 | 5m 12s
World Kitchen is a free interactive cooking class presented on Zoom so that you can follow along to create the recipe with each guest chef.
Houtzdale resident Frank Harchak shares his passion for digging up old outhouses.
« Digital Home Page
