Digging Deeper
Immigration
President talks with a Penn State expert about immigration policy and President Trump's executive orders. Continue »
Video
SciTech Now
Episode 321
In this episode of SciTech Now, we visit JEFFTech Vocational-Technical School. Learn about what this school is doing to keep up with industry trends. Also, see an innovative wheelchair with extraordinary mobility. And discover art and science of brewing beer. Continue »
Talking Together About Guns
Armor of Light
Penn State Professor Matt Jordan leads a panel of experts in a discussion about gun violence issues as addressed in the documentary film The Armor of Light. Continue »
Conversations Live
Immigration
Our expert panel discusses the social, economic and security consequences of legal and illegal immigration to the United States. They also take viewer questions. Continue »
SciTech Now
Episode 320
Discover the science of distilled spirits where a whole host of complex chemical reactions take place in the barrel. See fireflies play follow the leader. A learn about a new one-woman show called “The Climate Monologues.” Continue »
SciTech Now
Episode 319
It's a women in science takeover featuring some of the brightest minds in central Pennsylvania. Also, learn about the story, behind the story, of NASA's hidden figures. Continue »
Digging Deeper
Winemaking
President Barron and Penn State experts discuss the fundamentals of growing grapes and making wine in Pennsylvania. Continue »
SciTech Now
Episode 318
Meet a woman with a hacker mentality who wants more people to learn the international language of math. Also, a Penn State professor and entrepreneur with a vision of a wireless world using both science and art, and more. Continue »
Conversations Live
Resilience
Our panel of experts discuss the latest techniques for developing resilience and keeping you on track toward your goals. They also take your questions. Continue »
SciTech Now
Episode 317
Local ski slopes need to make snow to survive but you need more than cold air and water to keep the mountains white. SciTech Now takes a look at the atmospheric conditions needed to produce the best powder. Plus the science behind spicy foods. Continue »
