I’m Your Neighbor
Jim Bowers: Still Climbing
Jim reflects on his 50+ years of climbing and explains how that passion led him to launch two successful businesses. Continue »
Video
World Kitchen
Bulgaria
Guest chef Adelina Hristova shares four Bulgarian recipes using three simple ingredients... yogurt, feta cheese, and walnuts. Continue »
Wonders of the Night Sky
Telescopes for Beginners
Penn State Professor of Astronomy Chris Palma explains the different types (and costs) of telescopes and what you can do to improve your stargazing. Continue »
WPSU Digital Shorts
Carving Pumpkins for a Cause
“I'm dead serious 11 months a year. October is the one month I put it to the side to be silly.” Continue »
Conversations Live
2022 Midterm Elections
2022 is a midterm election year, and Pennsylvania is a battleground state. Voters will pick a new governor and a new U.S. Senator, in races that have been playing out in national news. We talks with two experts about how elections are shaping up in Pennsylvania. Continue »
Bicycling for Beginners
How to Change a Flat
A flat tire doesn’t need to ruin your ride. This episode gives a step-by-step guide for changing a flat tire far from the comfort of your home. Continue »
Wonders of the Night Sky
Seeing Jupiter and Saturn in October
Jupiter and Saturn can be seen without a telescope through October. Learn more from Chris Palma, Penn State Professor of Astronomy. Continue »
Bicycling for Beginners
Trailhead Tips
Are you ready to take your bike on a trail? Host Don covers key tips for being prepared, having fun, and staying safe on a trail ride. Continue »
Bicycling for Beginners
Bike Basics
We talk bike basics and staying safe and comfortable on your ride. You’ll learn things like how to properly wear a helmet, what to look for in a bike seat, and how to be sure your bicycle is in top shape before heading out. Continue »
Conversations Live
Gardening and Canning
Fall gardening is here. There's plenty to do to get ready for winter. Everything from canning the vegetables you grew to putting your garden to bed. We talk with Penn State horticulture experts on gardening and preserving. Continue »
