Host Tamra Fatemi creates four delicious soups for cold winter days. Learn how to make French Onion Soup, Italian Pasta e Fagioli, Persian Ash-e Reshteh, and New England Crab Corn Chowder.
Get the Recipes (pdf)
5/25/22 | 1h 3m
5/18/21 | 1h 59m
12/3/20 | 1h 27m
