Mexico: The Amigo Country

Mexican food
Minerva Saggese

Minerva Saggese

Explore Mexico with guest chef Minerva Saggese, as she demonstrates how to make Enchiladas Verdes, Guacamole Autentico, and Ate de Guayaba con Queso. 

Download Recipes (pdf)

 

More Episodes

Charcuterie board of various vegetables, fruits, dips, and crackers.

Alumni Tailgate Workshop

10/8/24 | 48 min

Live! with Maria and Larry Terry

9/20/23 | 38m 48s

Croatia

1/8/24 | 56m 33s

Gallo pinto on a plate garnished with avacode and lime slices.

Costa Rica

1/21/25 | 40m 23s

Persian BBQ

Persian Barbeque

7/19/21 | 1h 22m

bento box

Japan: Beautiful Bento Boxes

3/31/22 | 1 hr 25m

Qabuli Palaw

Afghanistan

7/10/23 | 1h 28m

Tray of eggplant parmesan with serving spoon

Italian American Family Favorites

5/22/24 | 45m 2s

 

« Digital Home Page