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Greek chicken souvlaki with tzatziki sauce and fresh vegetables, grilled kebabs.

Summer Abundance 2

Sunday, August 25, at 2:00 p.m. via Zoom

Join World Kitchen host Tamra Fatemi-Badi as she uses summer vegetables and herbs from the garden to create a Greek Salad, various kabobs, and a creamy Tzatziki side dish. Tamra will also give tips on shopping at your local Farmer’s and Amish markets!

Recipes Coming Soon

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