Recipe – Bacon-Wrapped Scallops
Bacon-Wrapped Scallops with Braised Lentils and Baked Multi-Color Carrots
Satchel shows you how to take a rusty old cast iron pan and give it new life.
Bacon-Wrapped Scallops with Braised Lentils and Baked Multi-Color Carrots
Satchel demonstrates how to mince garlic.
Ribeye Steak with Vegetable Medley, Roasted Fingerling Potatoes and Brown Butter Purée