Host Tamra Fatemi creates four delicious soups for cold winter days. Learn how to make French Onion Soup, Italian Pasta e Fagioli, Persian Ash-e Reshteh, and New England Crab Corn Chowder.
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3/6/23 | 1h 8m
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9/20/21 | 1h 6m
8/30/24 | 48m 29s
1/30/22 | 1hr 7m
1/27/24 | 43m 50s
