WPSU celebrates Polish and Middle Eastern cuisine and culture. Learn how to make tabbouleh, pierogies, and baklavah with guest chefs from Penn State as part of the We Are Weekend 2022. (originally produced June 16, 2022)
Get the Recipes (pdf)
7/10/23 | 1h 28m
12/3/20 | 1h 27m
8/29/21 | 1h 36m
1/20/23 | 33m 10s
11/3/23 | 56m 45s
11/16/22 | 1h 10m
1/27/24 | 43m 50s
6/28/21 | 52m 49s
