Persian Baklava

baklava

WPSU’s event coordinator and honorary Persian, Tamra Fatemi, shows guests how to make a decadent Baklava for fall holiday meals. Tamra will also talk about the history of and make Persian tea from loose leaf tea – a perfect pairing with this baklava dessert.

Get the Recipe »

 

More Episodes

Special Edition: We Are…

6/22/22 | 1h 22m

Once Upon a Pesto

Sunday, July 17, at 2:00 p.m.

peruvian dishes

Peru

5/25/22 | 1h 3m

Venezuela

4/25/22 | 1h 35m

bento box

Japan: Beautiful Bento Boxes

3/31/22 | 1 hr 25m

Thailand

3/8/22 | 1h 11m

Special Edition with Shawn Carter

2/24/22 | 1h 1m

Nigeria

1/30/22 | 1hr 7m

World of Soups

1/6/22 | 1hr 32m

pierogies

Polish Pierogies

11/21/21 | 1h 9m

charcuterie

International Charcuterie

10/19/21 | 1h 8m

Mexican food

Mexico: The Amigo Country

9/20/21 | 1h 6m

couscous

An Afternoon In Tunisia

8/29/21 | 1h 36m

Persian BBQ

Persian Barbeque

7/19/21 | 1h 22m

lasagna

Classic Italian

6/28/21 | 52m 49s

naan

North Indian Cuisine

5/18/21 | 1h 59m

Hunkar Begendi

Turkish Delights

4/19/21 | 2h 3m

Persian Food

Persian New Year

3/22/21 | 1h 30

Mardi Gras Shrimp and Grits

Mardi Gras

2/15/21 | 57:41

dumplings dough

Shandong Dumplings

1/30/21 | 2:20:23

cookies

Holiday Cookies Around the World

12/21/20 | 1:10:36

pumpkin roll

American Pumpkin Roll and Cake Roulette

12/3/20 | 1:26:52

 

« Digital Home Page