Recipe – Cast Iron Steak
Ribeye Steak with Vegetable Medley, Roasted Fingerling Potatoes and Brown Butter Purée
Satchel demonstrates the proper way to Julienne cut an onion.
Ribeye Steak with Vegetable Medley, Roasted Fingerling Potatoes and Brown Butter Purée
Satchel shows you how to take a rusty old cast iron pan and give it new life.
In the pilot episode Satchel explores the wonders of cast iron pans, serving up rib eye steaks and bacon-wrapped scallops!