Thrift Shop Chef: Episode 1

Satchel uses a reconditioned cast iron pan to prepare steak. Then after a visit to local butcher shop Hogs Galore, he prepares bacon wrapped scallops with Chef Harrison Schailey.

Click here for tips and recipes from this episode.

More Episodes

Thrifty Tip – Chopping an Onion

Satchel demonstrates the best ways to chop and dice onions. Watch »

Posted on November 8, 2017

Episode 1

In the pilot episode Satchel explores the wonders of cast iron pans, serving up rib eye steaks and bacon-wrapped scallops! Watch »

Posted on November 14, 2017

Cooked steak on plate with roasted potatoes

Recipe – Cast Iron Steak

Ribeye Steak with Vegetable Medley, Roasted Fingerling Potatoes and Brown Butter Purée Watch »