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Conversations Live: Lung Cancer

Lung cancer is the number one cause of cancer deaths in both men and women worldwide. While cigarette smoking is the principal risk for developing lung cancer, it’s not the only one. On the next Conversations LIVE, our experts will talk about symptoms, treatment, and prevention. They’ll also take YOUR questions.

Panelists

Jennifer TothJennifer Toth, M.D.

Jenniger Toth is a pulmonologist with Penn State Hershey Medical Center. She specializes in the diagnosis and management of lung cancer.

Photo of Michael Reed M.D.Michael Reed, M.D.

Michael Reed is a thoracic surgeon with Penn State Hershey Cancer Institute. He specializes in lung cancer, esophageal disorders, hyperhidrosis, tracheal, and pleural diseases.

Shelly Weaver WikeShelly Weaver Wike

Shelly Weaver Wike is co-chair of State College Free to Breathe, a local event held annually in September to raise funding and awareness for lung cancer. Shelly got involved with the Free to Breathe organization after her husband, Perry Wike, lost his life to lung cancer in January 2012 at the age of fifty.

More Episodes

Patty Satalia, Kyle Peck, and David Passmore
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The Future of Jobs & Education

Posted on April 30, 2015

According to recent research, nearly half of American jobs today could be automated in a decade or two. What jobs will the robots take? What does this mean for higher education? On the next Conversations LIVE, Patty Satalia and guests take your questions about the future of jobs and education.

 

Host Bill Hallman and guests on the set of Conversations Live
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Get Your Garden On! (Fall 2017)

Posted on October 27, 2017

It’s fall. That means it’s time to think about what worked in your garden this season…and where you could have used a little expert advice. Our guests discuss the growing season, plus we’ll get their post-season to-do lists.

 

canning
Conversations Live

Gardening and Canning

Posted on September 30, 2022

Fall gardening is here. There’s plenty to do to get ready for winter. Everything from canning the vegetables you grew to putting your garden to bed. We talk with Penn State horticulture experts on gardening and preserving.

 

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