Gardening and Canning
Fall gardening is here. There’s plenty to do to get ready for winter. Everything from canning the vegetables you grew to putting your garden to bed. We talk with Penn State horticulture experts on gardening and preserving.
With one in every seven Americans now over the age of 65, it’s no wonder adult development and aging is a rapidly expanding field of study. What’s normal aging? What’s not? And what control do we have over our own aging process?
Prof. Marty Sliwinski
Director, Center for Healthy Aging
Prof. Amy Lorek
Assistant Research Professor
Mary Raffetto, RD, CSG, LDN
Registered Dietitian at the U.S. Department of Veterans Affairs
Fall gardening is here. There’s plenty to do to get ready for winter. Everything from canning the vegetables you grew to putting your garden to bed. We talk with Penn State horticulture experts on gardening and preserving.
As springs turns into summer and everything is in bloom, it’s might be tempting to sit back and smell the roses, but the coming months pose a critical time for gardeners. WPSU’s Lindsey Whissel and guests Tom Butzler and John Esslinger discuss how you can best protect your plants and help your garden thrive.
In recognition of March as Colorectal Cancer Awareness Month, Patty Satalia and her guests – an oncologist, a surgeon and a colorectal cancer survivor – will talk about the symptoms and treatment options for colon cancer.