As springs turns into summer and everything is in bloom, it’s might be tempting to sit back and smell the roses, but the coming months pose a critical time for gardeners. On this edition of “Conversations Live: Get Your Garden On!” WPSU’s Lindsey Whissel and guests Tom Butzler and John Esslinger, horticulture educators with Penn State Extension, will discuss how you can best protect your plants and help your garden thrive.
Tom Butzler is a Horticulture Extension Educator in central Pennsylvania. Butzler has been teaching beekeeping classes to youth and adults for over 15 years and developed Penn State Extension’s first online beekeeping course.
John Esslinger also is a horticulture educator, working with Penn State Extension in northeastern Pennsylvania since 1995. He focuses on the topics of fruit, vegetable and greenhouse production.
Cooking at home has taken on a whole new life during the COVID-19 pandemic. Stay-at-home orders and self-quarantining have left millions of people not just with spare time to cook, but a necessity to cook at home. How have our attitudes towards cooking and food changed over the last year? How has it affected where we get our food and our local restaurants? And what kind of cooking trends are likely to remain in a post-pandemic world?
Is football worth the risks? On this edition of Conversations LIVE our guests will talk about the relationship between football and brain damage.
Prostate cancer is one of the two most common cancers among men– one in seven males will be diagnosed within their lifetime. Despite its prevalence, treatment options vary widely based on the particulars of each case. How do you know what’s right for you?
For archived episodes of Conversations Live, visit our YouTube channel.
