President Barron and Penn State experts discuss the fundamentals of growing grapes and making wine in Pennsylvania.
Michela Centinari, Ph.D., assistant professor of Viticulture
Ryan Elias, Ph.D., associate professor of Food Science
Penn State President Eric Barron and guests Michael Adewumi, vice provost for Global Programs, and Karan Sandhu and Nicole Bernstein, both Penn State students whom have studied abroad, discuss the benefits of international experiences.
President Barron continues the discussion on serving student veterans with two representatives from the Office of Veterans Programs: Brian Clark, director of the Office and Renee Thornton-Roop, a counselor and chair of the Military and Veteran Support Services Committee.
Penn State President Eric Barron and guests discuss what the University can do to address the unique challenges veteran and active-duty military students face.
