Culinary Connections
Now streaming on the PBS app
This WPSU original series tells the stories of people and places in our area that use food to connect with the world around them. These restaurateurs and artisans create more than culinary experiences, they also create connections to their patrons, communities, and cultures.
Each episode is hosted by Tamra Fatemi-Badi and features a cooking demonstration with guest chefs.
Episodes
Food Is Our Love Language
Season 3 Episode 4 | 27 min
The story of the Tate family and their 40 years of serving the communities of DuBois and Clymer, Pa. Watch on the PBS App »
Kane Food Scene
Season 3 Episode 3 | 27 min
The story of how Kane, Pa. boasts a thriving food scene with a mix of comfort food and fine dining. Watch on the PBS App »
Learning with Laura
Season 3 Episode 2 | 27 min
The savory story of Cafe Laura, which includes young talent, teamwork, and a love for hospitality. Watch on the PBS App »
Creating Balance
Season 3 Episode 1 | 27 min
This is the story of how Amanda Artim created Balance Restaurant in Johnstown, Pa. Watch on the PBS App »
Good Things Take Time
Season 2 Episode 4 | 27 min
Bedford, PA native Mandisa Horn is driven to create a welcome and fresh atmosphere at her restaurant, Horn O Plenty. Watch on the PBS App »
You’re the Gourmet
Season 2 Episode 3 | 27 min
In a story of invention and re-invention, the Heinrich family of Ebensburg, PA makes every day gourmet. Watch on the PBS App »
More Than Cakes
Season 2 Episode 2 | 27 min
A love story between the Polays and the sweet and savory works of art that come from The Cakeshop by Tati in Pleasant Gap. Watch on the PBS App »
Eat. Drink. Listen.
Season 2 Episode 1 | 27 min
Pine Grove Hall mixes farm to table fine dining with music and history to create a feast for the senses in Pine Grove Mills. Watch on the PBS App »
Food Is Where We Belong
Season 1 Episode 4 | 27 min
Meet Bill and Kristin, a couple who found themselves and one another through food. Together, their business honors their family and is home to approachable elegance. Learn how to make an elevated take on tuna noodle casserole. Watch on the PBS App »
Everything Comes from Mama
Season 1 Episode 3 | 27 min
From Sicily to Altoona, the Randazzo family has been cooking up Italian staples for years. Experience this family run restaurant and learn how to make one of their signature dishes. Watch on the PBS App »
Coffee with a Cause
Season 1 Episode 2 | 27 min
The doors opened in 2018, but the vision started long ago. Meet the people who make Good Day Café a special place and learn how to make chocolate chip scones. Watch on the PBS App »
Serving with Open Hands
Season 1 Episode 1 | 27 min
Hitham Hiyajneh arrived in the U.S. with $400 in his pocket in 1989. He now owns four restaurants and even more virtual kitchens. See his faith-fueled journey and learn to make tabbouleh. Watch on the PBS App »
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