VIP Cooking Class with Chef Julie Sageer

Julie Taboulie

Friday, February 4, 2022

Reception at 5:30 p.m.
Cooking class at 6:00 p.m.

Penn State Health and Human Development Food Lab
07 Henderson Bldg.
University Park, PA 16802

Cook authentic Lebanese dishes alongside our special guest chef!

Participants will work in teams to prepare authentic Lebanese dishes with Chef Sageer in the Penn State Food Lab.

  • Menu Items

Each team will prepare the four dishes at their station and then dine together in a family-style setting, complete with wine provided by WPSU (please do NOT BYOB). Chef Sageer will visit each table to chat with our participants as they dine.


Tickets are $150 per person, which includes all ingredients, the meal the guests create, and wine service provided by WPSU. BYOB is NOT allowed. All proceeds benefit WPSU-TV.

Purchase Tickets »

Cooking with Chef Julie Sageer

Please complete the following form so we may process your reservation. Alternatively, you can make your reservations by phone by calling Tamra Fatemi at 814-863-6635. Please note, tickets are nonrefundable, but are transferrable.

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Step 2: Payment Information

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Please list names if you have others with whom you want to be partnered at your station:


Sponsored by Allegheny Lutheran Social Ministries

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