Summer Abundance 2

Greek chicken souvlaki with tzatziki sauce and fresh vegetables, grilled kebabs.

World Kitchen host Tamra Fatemi-Badi uses summer vegetables and herbs from the garden to create a Greek Salad, various kabobs, and a creamy Tzatziki side dish. Tamra will also give tips on shopping at your local Farmer’s and Amish markets!

Get the Recipe

 

More World Kitchen

World of Soups

1/6/22 | 1hr 32m

Charcuterie board of various vegetables, fruits, dips, and crackers.

Alumni Tailgate Workshop

10/8/24 | 48 min

Mongolia

3/5/24 | 1h 1m

Persian BBQ

Persian Barbeque

7/19/21 | 1h 22m

Summer Abundance

8/3/23 | 43m 51s

pastries decorated like dolls on a black plate along side a dark purple colored cocktail.

Ecuador

11/13/24 | 1h 19m

United Arab Emirates

Coming Soon

Chocolate Biscotti

Biscotti

1/20/23 | 33m 10s

 

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