Classic Italian

lasagna
Patrick Tunno

Guest Chef Patrick Tunno

This month’s episode of World Kitchen will introduce you to the delicious world of classic Italian cooking. World Kitchen guest chef, Patrick Tunno, will share some of his family’s traditions and favorite recipes.

Download Recipes (pdf)

About the Chef

Patrick Tunno’s relationship with Italian food is driven by nostalgia for his southern Italian grandmother’s cooking and cherished memories of his time in Italy. In addition to his role as the Director of Penn State’s Center for Global Engineering Engagement, Patrick has led dozens of Italian food and cultural excursions throughout Italy and Switzerland.

 

More Episodes

naan

North Indian Cuisine

5/18/21 | 1h 59m

fried spring rolls

Vietnam

3/6/23 | 1h 8m

Qabuli Palaw

Afghanistan

7/10/23 | 1h 28m

Gallo pinto on a plate garnished with avacode and lime slices.

Costa Rica

1/21/25 | 40m 23s

World of Soups

1/6/22 | 1hr 32m

Thailand

3/8/22 | 1h 11m

Mardi Gras Shrimp and Grits

Mardi Gras

2/15/21 | 57m 41s

 

« Digital Home Page